Growing species with low susceptibility during periods of high pest pressure
1. Presentation
Characterization of the technique
Implementation period
Spatial scale of implementation
Application of the technique to...
Regulation
2. Services provided by the technique
3. Effects on the sustainability of the cropping system
"Environmental" criteria
"Agronomic" criteria
"Economic" criteria
"Social" criteria
4. Organisms favored or disfavored
Bioagressors favored
| Organism | Impact of the technique | Type | Details |
|---|
Bioagressors disfavored
| Organism | Impact of the technique | Type | Details |
|---|
Auxiliaries favored
| Organism | Impact of the technique | Type | Details |
|---|
Auxiliaries disfavored
| Organism | Impact of the technique | Type | Details |
|---|
Climatic and physiological accidents favored
| Organism | Impact of the technique | Details |
|---|
Climatic and physiological accidents disfavored
| Organism | Impact of the technique | Details |
|---|
5. To learn more
6. Keywords
Bioagressor control method:
Mode of action:
Type of strategy regarding pesticide use: