Achillea millefolium
From Triple Performance
Ravageur
Yarrow (Achillea millefolium L.) is a species of perennial herbaceous plant. It is the most widespread species of the Asteraceae family in the northern hemisphere. It is an edible plant whose leaves can be used (with an astringent taste and faint camphor odour), and one of the most commonly used plants in traditional medicine for over 3,000 years.()
Yarrow can be used to make infusions, decoctions or macerations to protect vines.
